Amici Italian Grill

Caramelized Apple Cheesecake

New York style cheesecake baked with caramelized apples over a spiced créme anglaise, finished with a butterscotch sauce

• 11.75
• 11.75

Tiramisu

Mascarpone cream on a sponge cake base, covered in coffee-drenched lady fingers, then dusted with sweetened cocoa powder.

• 9.50
• 9.50

Cannoli

A freshly made pastry shell filled with sweetened chocolate chip ricotta cheese filling. Dusted with powdered sugar and rainbow sprinkles

• 7.50
• 7.50

Amstel Light

• 6.50
• 6.50

Heineken

• 6.50
• 6.50

Budweiser

• 6.50
• 6.50

Bud Light

• 6.50
• 6.50

Peroni

• 6.50
• 6.50

Coors Light

• 6.50
• 6.50

Corona

• 6.50
• 6.50

Miller Light

• 6.50
• 6.50

Michelob Ultra Light

• 6.50
• 6.50

Guiness Draught Bottle

• 6.50
• 6.50

Magic Hat Circus Boy

• 6.50
• 6.50

Bass Ale

• 6.50
• 6.50

O'Douls (non alcoholic)

• 6.50
• 6.50

Ruffino

Pinot Grigio

• 34.75
• 34.75

Gabbiano

Pinot Grigio

• 35.75
• 35.75

Attems

Pinot Grigio

• 47.25
• 47.25

Monkey Bay

Sauvignon Blanc

• 34.75
• 34.75

Kunde

Sauvignon Blanc

• 44.25
• 44.25

Priest Ranch

Sauvignon Blanc

• 49.50
• 49.50

Grande Bertrand

Rose

• 34.75
• 34.75

Beringer

White Zinfandel

• 34.75
• 34.75

Schlink Haus

Riesling

• 34.75
• 34.75

Rex Goliath

Chardonnay

• 34.75
• 34.75

Geyser Peak

Chardonnay

• 35.75
• 35.75

La Crema

Chardonnay

• 55.75
• 55.75

J

Chardonnay

• 63.25
• 63.25

Stuhlmuller

Chardonnay

• 69.50
• 69.50

Heitz

Chardonnay

• 72.50
• 72.50

Avissi

Prosecco

• 37.95
• 37.95

Lamarca

Prosecco

• 12.75
• 12.75

Santa Rita 120

Merlot

• 34.75
• 34.75

Frei Brothers

Merlot

• 43.25
• 43.25

St Franics

Merlot

• 53.75
• 53.75

Molly Dooker "The Scooter"

Merlot

• 66.25
• 66.25

Rex Goliath

Cabernet Sauvignon

• 34.75
• 34.75

Concannon Vineyard Tier

Cabernet Sauvignon

• 44.25
• 44.25

Joel Gotti

Cabernet Sauvignon

• 53.75
• 53.75

Girard

Cabernet Sauvignon

• 69.50
• 69.50

Simi

Cabernet Sauvignon

• 86.25
• 86.25

Brazin Old Vine Zinfandel

Zinfandel

• 34.75
• 34.75

Castle Rock Cuvee

Pinot Noir

• 34.75
• 34.75

Storypoint

Pinot Noir

• 35.75
• 35.75

Aruma

Malbec

• 41.25
• 41.25

Illuminiti Montepuliciano D'Abruzzo Riparosso

Italian Red

• 34.75
• 34.75

Banfi col Di Sasso

Italian Red

• 35.75
• 35.75

Rocca Delle Macie Rubizzo Chianti

Italian Red

• 37.95
• 37.95

Bruni Poggio D'Elsa

Italian Red

• 39.95
• 39.95

Renato Ratti Barberra Asti Battaglione

Italian Red

• 42.25
• 42.25

Ciacci Piccolomini D'Aragona TOscana

Italian Red

• 44.25
• 44.25

Gabbiano Classico (Brown Label)

Italian Red

• 48.50
• 48.50

Roman Bruschetta

Basil pesto, Roma tomatoes, garlic and fresh mozzarella cheese.

• 10.50
• 10.50

Calamari

Lightly battered and fried until golden brown with hot cherry peppers. Served with our marinara sauce and our fresh caper aioli for dipping.

• 13.75
• 13.75

Stuffed Mushrooms

Large mushroom caps baked with our signature spinach, sausage and cheese stuffing.

• 11.75
• 11.75

Fried Mozzarella

Triangles of fresh mozzarella breaded and deep fried until golden. Served with our marinara sauce.

• 10.50
• 10.50

Buffalo Wings

Fresh chicken wings deep fried and smothered in our signature hot sauce.

• 12.75
• 12.75

Shrimp Cocktail

Jumbo South American Shrimp Cocktail

• 18.95
• 18.95

Tuscany Garlic Bread

Loaves of Tuscan bread with a robust mixture of Asiago, mozzarella, provolone cheese, fresh garlic and extra virgin olive oil.

• 11.75
• 11.75

Chorizo Mussels

Prince Edward Island mussels, lobster saffron broth, plum tomatoes, fresh herbs and chorizo sausage.

• 11.75
• 11.75

House Made Meatballs

Beef, veal and pork meatballs served in our marinara sauce and topped with a blend of Monterey Jack and cheddar cheeses.

• 12.75
• 12.75

Oven Baked Onion Soup

Our own take on this classic French soup. Three hues of onion and toasted garlic crostini, topped with a mixture of two cheeses.

• 8.50
• 8.50

Caesar Salad

Fresh Romaine lettuce tossed with baked garlic croutons and our classic Caesar dressing.

• 10.50
• 10.50

Apple Wedge Salad

Loaded with apples, caramelized pistachios, crispy bacon, tomatoes, onions and gorgonzola cheese.

• 13.75
• 13.75

Mixed Spring Salad

Fresh spring greens are paired with gorgonzola cheese, apples, and caramelized pistachios

• 11.75
• 11.75

Cobb Salad

Cubed chicken, bacon, avocado, hard-boiled egg and gorgonzola cheese over fresh garden greens

• 14.75
• 14.75

Mediterranean Salad

Mixed greens, fresh mozzarella, warm polenta croutons, roasted garlic, cherry tomatoes, and Kalamata olives tossed in a balsamic vinaigrette

• 11.75
• 11.75

Grilled Chicken Salad

Strips of grilled marinated chicken, fresh garden greens, warm polenta croutons, red onions, Kalamata olives and cherry tomatoes

• 12.75
• 12.75

Chicken Parmigiana

Chicken breast dipped in Italian bread crumbs, topped with marinara sauce and mozzarella cheese, served over linguini.

• 21.25
• 21.25

Chicken Milanese

Pan fried chicken breast hand breaded in Panko bread crumbs and aged Romano cheese, laced with a lemon butter sauce served over capellini pasta.

• 21.25
• 21.25

Chicken Christina

Sliced grilled chicken sautéed with prosciutto, garlic, tomatoes, mushrooms, baby spinach, fresh basil in a white wine lemon butter sauce. Tossed with fresh mozzarella and capellini pasta.

• 21.25
• 21.25

Gorgonzola Chicken

Strips of grilled chicken tossed with broccoli, mushrooms, roasted red peppers and penne pasta, in a gorgonzola cream sauce.

• 22.25
• 22.25

Chicken Marsala

Fresh chicken breast sautéed in butter with mushrooms, onions, prosciutto and a splash of Marsala wine, served over capellini pasta.

• 22.25
• 22.25

Caprino Chicken

Breast of chicken topped with fresh mozzarella and sun-dried tomatoes in a light sherry wine sauce. Served over capellini pasta.

• 22.25
• 22.25

New York Sirloin

12 oz. choice strip sirloin pan seared served with garlic mashed potatoes.

• 29.50
• 29.50

New York Sirloin

12 oz. choice strip sirloin pan seared served with garlic mashed potatoes.

• 29.50
• 29.50

Rosemary Garlic Steak

12 oz choice New York sirloin steak brushed with garlic-rosemary-butter-chili flakes, served with garlic mashed potatoes.

• 29.50
• 29.50

Cajun Steak

12 oz strip sirloin dusted with cajun spices seared on an open flame. Topped with caramelized onions and Gorgonzola cheese. Served with garlic mashed potatoes.

• 30.50
• 30.50

Grilled Pork Chops

Grilled boneless pork chops topped with caramelized onions, mushrooms, spinach and roasted red peppers sauteed in a Madeira wine sauce served with garlic mashed potatoes.

• 23.25
• 23.25

Seared Atlantic Salmon

Pan seared salmon, served over vegetable risotto, finished with red pepper coulis.

• 26.25
• 26.25

Baked Cod Filet

Fresh cod filet brushed with lemon, butter and white wine topped with herbed breadcrumbs, served with garlic spinach.

• 22.25
• 22.25

Diver Sea Scallops

Four pan seared diver scallops with a touch of sherry wine sauce, topped with rosemary breadcrumbs. Served with vegetable risotto.

• 30.50
• 30.50

Seafood Fra Diavlo

Our version of this classic seafood stew. Shrimp, scallops, mussels and calamari simmered in a spicy plum tomato sauce. Served over linguini.

• 31.50
• 31.50

Shrimp Scampi

Fresh jumbo shrimp sautéed with garlic, herbs, butter, fresh squeezed lemon and a splash of white wine all tossed with linguini.

• 25.25
• 25.25

Mussels Marinara

Prince Edward Island mussels simmered in a zesty seafood broth with plum tomatoes and fresh herbs, served over linguine.

• 19.95
• 19.95

Shrimp and Scallops Rose

Jumbo shrimp and diver scallops sautéed with prosciutto, mushrooms and peas in a lobster anisette cream sauce. Tossed with capellini pasta.

• 29.50
• 29.50

Fish and Chips

Fresh cod lightly breaded and fried golden brown. Served with french fries.

• 19.95
• 19.95

Gnocchi Al Forno

Potato pasta tossed with marinara sauce and butter finished with fresh mozzarella cheese, garnished with basil.

• 18.95
• 18.95

Penne Agustino

Artichoke hearts, sun-dried tomatoes, roasted red peppers, sliced black olives and fresh garlic sautéed with extra virgin olive oil. Tossed with penne pasta, Romano cheese and fresh bread crumbs.

• 18.95
• 18.95

Potato Gnocchi Italiano

Fresh ground sausage, sauteed with roasted red peppers, fennel, roasted garlic, white wine, red chili flakes and butter tossed with marinara sauce. Finished with Romano cheese and butter

• 21.25
• 21.25

Eggplant Parmigiana

Breaded eggplant topped with our marinara sauce and mozzarella cheese. Served over linguine.

• 18.95
• 18.95

Penne Al Vodka

Fresh mushrooms and tomatoes sauteed in a light tomato cream vodka sauce, served with freshly grated Romano cheese and penne pasta.

• 19.95
• 19.95

Linguine Bolognese

A perfect blend of chopped vegetables simmered with freshly ground veal, pork and beef in a tomato-basil sauce tossed with linguine. Garnished with a touch of ricotta.

• 21.25
• 21.25

Baked Penne

A perfect blend of sweet Italian sausage, ricotta and marinara sauce tossed with penne pasta, and then baked with mozzarella cheese.

• 18.95
• 18.95

Italian Combo

A trio of classics. Lasagna, cheese ravioli, and a stuffed shell baked with mozzarella cheese and our marinara sauce.

• 21.25
• 21.25

Lasagna

Traditional Italian noodles layered with beef, Italian sausage and ricotta then baked with our marinara sauce and mozzarella cheese.

• 19.95
• 19.95

Penne Amici

Sweet Italian sausage mixed with fresh spinach and sliced mushrooms in a tomato cream sauce, tossed with penne pasta and freshly grated Romano cheese.

• 21.25
• 21.25

Stuffed Shells

Pasta shells filled with ricotta stuffing then baked with our marinara sauce and mozzarella cheese

• 17.95
• 17.95

Ravioli Carbonara

Cheese filled ravioli covered with mushrooms, onions, bacon and peas in our creamy Alfredo sauce.

• 21.25
• 21.25

Oven Baked Onion Soup

Our own take on this classic french soup. Three hues of onion and toasted garlic crostini, topped with a mixture of two cheeses

• 8.50
• 8.50

Fried Calamari

Lightly battered and fried until golden brown with hot cherry peppers. Served with our marinara sauce and our fresh caper aioli for dipping

• 13.75
• 13.75

Fried Mozzarella

Triangles of fresh mozzarella breaded and deep fried until golden and served with our marinara sauce

• 10.50
• 10.50

Chorizo Mussels

Prince Edward Island mussels simmered in a zesty lobster saffron broth with plum tomatoes and fresh herbs joined with chorizo sausage.

• 11.75
• 11.75

House Made Meatballs

Beef, veal and pork meatballs served in our marinara sauce and topped with cheese and basil.

• 12.75
• 12.75

Buffalo Wings

Fresh chicken wings deep fried and smothered in our signature hot sauce

• 12.75
• 12.75

Stuffed Mushrooms

Large mushroom caps baked with our signature spinach, sausage, and cheese stuffing

• 11.75
• 11.75

Roman Bruschetta

Basil pesto, Roma tomatoes, garlic and fresh mozzarella cheese.

• 10.50
• 10.50

Tuscany Garlic Bread

Loaves of Tuscan bread with a robust mixture of Asiago, mozzarella and provolone cheese, fresh garlic and extra virgin olive oil.

• 11.75
• 11.75

Jumbo Cocktail Shrimp

• 18.95
• 18.95

Caesar Salad

Fresh Romaine lettuce tossed with baked garlic croutons and our classic Caesar dressing.

• 10.50
• 10.50

Apple Wedge Salad

Loaded with apples, caramelized pistachios, crispy bacon, tomatoes, onions and gorgonzola cheese.

• 13.75
• 13.75

Mixed Spring Salad

Fresh spring greens are paired with gorgonzola cheese, apples, and caramelized pistachios

• 11.75
• 11.75

Cobb Salad

Cubed chicken, bacon, avocado, hard-boiled egg and gorgonzola cheese over fresh garden greens

• 14.75
• 14.75

Mediterranean Salad

Mixed greens, fresh mozzarella, warm polenta croutons, roasted garlic, cherry tomatoes, and Kalamata olives tossed in a balsamic vinaigrette

• 11.75
• 11.75

Grilled Chicken Salad

Strips of grilled marinated chicken, fresh garden greens, warm polenta croutons, red onions, Kalamata olives and cherry tomatoes

• 12.75
• 12.75

Chicken Cutlet

Provolone cheese, lettuce, tomato, onion, mayo.

• 11.50
• 11.50

Grandma's Chicken Sub

Grilled chicken strips, caramelized onions, mushrooms, lettuce, tomato, mayo, swiss cheese.

• 11.50
• 11.50

Caprese Panini

Sliced tomatoes, fresh buffalo mozzarella, basil pesto.

• 10.50
• 10.50

Amici Burger

Fresh ground Angus beef, grilled to your liking, topped with caramelized onions, lettuce, tomato, Swiss cheese and pesto sauce.

• 12.75
• 12.75

Fried Fish Sandwich

Fresh cod, lightly breaded and golden fried, topped with lettuce, tomato, tartar sauce and provolone cheese.

• 11.50
• 11.50

Classic Bacon Burger

Topped with Apple wood smoked bacon, melted provolone cheese, lettuce, tomatoes, sliced red onions and mayo.

• 12.75
• 12.75

Eggplant Parmesan

Kettle fried eggplant with roasted peppers, marinara sauce and provolone cheese.

• 9.50
• 9.50

Grilled Chicken Pesto Panini

Red roasted peppers, lettuce, tomato, house made pesto and provolone cheese.

• 11.50
• 11.50

Meatball Parmesan

Roasted peppers, marinara sauce and provolone cheese.

• 11.50
• 11.50

Chicken Parmesan

Freshly breaded chicken breast baked with roasted peppers, marinara sauce and provolone cheese.

• 11.50
• 11.50

Fish and Chips

Fresh scrod, lightly breaded and fried golden brown. Served with house fries.

• 15.75
• 15.75

Chicken Christina

Sliced grilled chicken sauteed with prosciutto, garlic, tomatoes, mushrooms, baby spinach and fresh basil in a white wine lemon butter sauce, tossed with fresh mozzarella and linguine

• 14.75
• 14.75

Chicken Milanese

Pan fried chicken breast dipped in panko bread crumbs, aged Romano cheese and finished with a fresh lemon butter sauce. Served over linguini.

• 14.75
• 14.75

Chicken Parmigiana

Chicken breast dipped in Italian bread crumbs, topped with marinara sauce and mozzarella cheese, served over linguini.

• 14.75
• 14.75

Seafood Fra Diavlo

Our version of this classic seafood stew, shrimp, scallops, mussels and calamari simmered in a spicy plum tomato sauce. Served over linguini.

• 21.25
• 21.25

Mussels Marinara

Prince Edward Island mussels simmered in a zesty seafood broth with plum tomatoes and fresh herbs served over linguine.

• 13.75
• 13.75

Gorgonzola Chicken

Strips of grilled chicken tossed with broccoli, mushrooms, roasted red peppers and penne pasta, in a Gorgonzola cream sauce.

• 14.75
• 14.75

Baked Cod Filet

Fresh cod filet brushed with lemon butter and white wine topped with our seasoned bread crumbs, served with garlic spinach.

• 15.75
• 15.75

Penne Augustino

Artichoke hearts, sun-dried tomatoes, roasted red peppers, black olives, and fresh garlic sauteed with extra virgin olive oil. Tossed with penne pasta, Romano cheese, and fresh bread crumbs

• 11.75
• 11.75

Baked Penne

A blend of sweet Italian sausage, ricotta, and marinara sauce tossed with penne pasta, then baked with mozzarella cheese.

• 11.75
• 11.75

Ravioli Carbonara

Cheese filled ravioli covered with mushrooms, onions, bacon and peas in our creamy Alfredo sauce.

• 12.75
• 12.75

Penne Amici

Sweet Italian sausage mixed with fresh spinach and sliced mushrooms in a light tomato cream sauce. Tossed with penne pasta and freshly grated Romano cheese.

• 13.75
• 13.75

Potato Gnocchi Italiano

Fresh ground sausage, sauteed with roasted red pepper, fennel, roasted garlic, white wine, red chili flakes and butter tossed with marinara sauce. Finished with Romano cheese and parsley.

• 12.75
• 12.75

Eggplant Parmigiana

Breaded eggplant topped with marinara sauce, mozzarella cheese, served over linguini

• 12.75
• 12.75

Linguini Bolognese

A perfect blend of chopped vegetables simmered with freshly ground veal, pork and beef in a tomato basil sauce tossed with linguini. Garnished with a touch of ricotta.

• 14.75
• 14.75